Berry and Chia Pudding Smoothie

Berry Layered Chia Pudding. Chia seeds transform into a delicious pudding-like texture when soaked in liquid. Take this superfood to the next level by layering it with delicious berry smoothie! A vegan and gluten-free recipe.

With Summer around the corner (hopefully!) it’s the perfect time to start making more refreshing smoothies. For me one of the best ways to enjoy a smoothie is to combine it with chia pudding. Chia seeds are one of those foods that definitely deserve the ‘superfood’ status. For such a small seed, chia seeds contain some important nutrients.

The seeds are rich in minerals such as calcium and magnesium as well as being high in Omega-3 fatty acids. The combination of fat, protein and fibre means the seeds are digested relatively slowly, providing long, slow release of energy to keep blood-sugar levels stable. The perfect breakfast (or dessert of course)! 

Then there’s the toppings. We already know from my smoothie bowls how much I love throwing stuff on top of smoothies. I think since this craze took over Instagram, I haven’t been able to have a smoothie without some fancy toppings on it. I kept this one relatively simply with berries and buckwheat puffs but you could be as creative as you like.

I hope you enjoy…..

Berry and Chia Pudding Smoothie
Prep time: 
Total time: 
Serves: 1
  • Chia Pudding:
  • 3 tablespoons Chia Seeds
  • 100ml (1/2 cup) Plant milk of your choice (i used almond)
  • 1 teaspoon Maple Syrup
  • ¼ teaspoon Vanilla Extract
  • Berry Layer:
  • 1 Frozen Banana
  • 60g (1/2 cup) Frozen Mixed Berries
  • Handful of Spinach
  • ½ cooked beetroot
  • Squeeze of lime
  • 2 inch piece of fresh ginger
  • 50ml (1/3 cup) Plant milk of your choice (i used almond)
  • Scoop of Vegan Protein (i used berry flavour)
  1. Place all the ingredients for the Chia pudding in a bowl and stir to combine. Let it sit for 15-20 minutes or overnight if possible. Stir it a couple of times during the waiting to make sure the seeds are evenly distributed.
  2. Blend everything for the berry layer together until completely smooth.
  3. Layer everything in a glass of your choice and enjoy!
Nutrition Information
Serving size: 1 Calories: 345 Fat: 11g Carbohydrates: 36g Protein: 25g


Don’t forget to tag me in your pictures on Instagram if you try it! xx

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

This site uses Akismet to reduce spam. Learn how your comment data is processed.