Beetroot chocolate protein balls are healthy, packed with veg and they’re easy-to-make and for sure easy-to-eat. The protein balls are filled with goodness courtesy of oats and protein-rich peanut butter and for the vegetable in this recipe I’ve added beets –such a great combo with the chocolate! They are both vegan and gluten free!
These raw vegan salted caramel chocolate protein bars are a bar you seriously want to make. They are gluten free, refined sugar free and packed full of protein!
If you’re after a sweet and tasty summery snack then these high protein, gluten free quark bars are the ones for you!
Two vegetables that have taken over the food blogging world?! You’ll probably think of courgette (zucchini) and Cauliflower. Rightly so as these two vegetables work in just about anything and they certainly work together in this delicious gluten free pizza base which is only 260 calories and contains 26g Protein in the base alone!
These Chocolate Avocado Muffins will definitely be your new favourite snack! They are grain-free and dairy-free and of course contain two of the most yummy foods… avocado and chocolate.. whats not to love?
Nuts about pistachio and partial to a bit of fudge? Why not try your hand at this Pistachio, Peanut Butter Protein Fudge recipe? Its low in sugar, Vegan and Gluten Free.
Dark chocolate and Raspberry is just a match made in heaven and when combined with the gluten free protein pancakes they are truly a breakfast to get up for!
These dense, chewy vegan brownies are stuffed with cookie dough! You’ll never believe they’re completely oil and butter free, and are a healthy, gluten free treat for only 100 calories!
This Double Chocolate Courgette (zucchini) Banana loaf is made without any butter or oil, but its so soft and dense that you’d never be able to tell it’s healthy! Egg Whites, banana, and grated courgette keep it extra moist, while a double dose of chocolate makes it taste super decadent.
Berry Layered Chia Pudding. Chia seeds transform into a delicious pudding-like texture when soaked in liquid. Take this superfood to the next level by layering it with delicious berry smoothie! A vegan and gluten-free recipe.